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May contian traces of milk.
PREPARATION METHOD: Instructions for 1 sachet Pan
1) Put 300ml water semi-skimmed milk and 400ml water and a pinch of salt in a pan and bring it to the boil.
2) Remove the pan from the heat.
Add the contents of the bag while stirring with a whisk.
Add a bit of butter for an extra creamy taste.
1) Put 300ml water semi-skimmed milk and 400ml water and a pinch of salt in a pan and bring it to the boil.
2) Remove the pan from the heat.
Add the contents of the bag while stirring with a whisk.
Add a bit of butter for an extra creamy taste.